Last night we had a lovely evening of eating great food, drinking delicious beer & whiskey and watching Wonder Showzen. It was a glorious evening of good people exploring the many potentials of their still capable nervous systems. It was a lot like what I’d imagine church would be like if people didn’t spend their [...]
Tag Archives: Dark Lord
Pork Tenderloin with Apple-Sage, Tripel Karmeliet Sauce
Posted in Beer, Event, Instructional, Recipes Also tagged Belgium, blanton's, craftbeer.com, hudson whiskey, pappy van winkel, platekaas, rock hill whiskey, spiritsreview.com, Willard Skynard Devotionliner, wonder showzen Leave a comment
3 Floyd’s Dark Lord Pot Roast
A friend gave me a bottle of the infamous 3 Floyd’s Dark Lord Russian Imperial Stout a few weeks ago. I decided to use it punch up a pot roast I was making. Here’s the recipe: * 3 1/2 lb of beef shoulder or boneless chuck roast * 1 Tbsp olive or grapeseed oil * [...]
Posted in Beer, Event, Instructional, Recipes Also tagged 3 Floyd's, Baldridge's, Big Hugs, Dark Lord Festival, Half Acre, Imperial Stout, Pot Roast 1 Comment