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Category Archives: Event
Merry Christmas, Fatsos.
Eliminate all human sorrows. Activate joy, stat.
Awesome and Easy Pate
This is a totally simple and tasty recipe for a liver pate that I snagged out of Cook’s Illustrated. It calls for chicken liver, but I made this with goose liver’s from Gephardt’s last time. For our annual Christmas party this weekend I’m making it from beef liver. I’ve not used beef liver before and [...]
Also posted in Recipes Tagged Christmas, Cook's Illustrated, Gephardt's, Michael Ruhlman, Pate Leave a comment
New Chef at Chief O’Neill’s
A co-worker just hit me up with the news that Alan Lake is going to be the new chef at Chief O’Neil’s. About two days ago, Lake told me he took the full-time chef position at O’Neill’s. What cinched the deal for him, he said, was his experience at the famous Shelbourne in Ireland, where [...]
Put Thanksgiving In My Face & Then Leave Me Alone.
Our country of fat fucks are about to hit their annual apex of indulgence and I couldn’t be happier. You see, I fancy my self a fairly learned sensualist. Certainly, at times, my adventures slant nearer towards escapes than escapades, but I’m comfortable with my batting average. And what kind of sensualist demands perfection anyway? [...]
Also posted in Beer, Instructional, Recipes Tagged Aleister Crowley, Brewing Network, Homebrewing, Lemmy, Maggie Thatcher, Michael Rulhman, Thanksgiving, white labs Leave a comment
Remember, Remember the 5th of November
As much as I like turtles, I like history even more. So, in honor of tomorrow’s celebration of Guy Fawkes’ Night, where apparently a large demonstration is being planned on the steps of Parliament, I thought I’d post a little historical note on the beloved terrorist. In 1604 Fawkes became involved with a small group [...]
Also posted in Instructional, Pyro Tagged Alan Moore, Guy Fawkes, NOvember, Occupy Wall Street, Parliament, V for Vendetta, Wikipedia 3 Comments
Finch’s Giving Yeast to Homebrewers This Friday 10/14
Between 5p-7p this Friday, October 14th the nice folks at Finch’s Beer Company will be giving out their American Ale yeast that was used to make their Blonde Ale. Bring a sanitized container to carry your yeast in! View Larger Map
Jake Burton Has Cancer
It appears Jake Burton has testicular cancer. If you follow this link you’ll read his rather stoic and inspiring letter to his employees. I think it says a lot about the guy and, clearly, it says just as much about the culture he has created at Burton Snowboards over the years. It will be 20 [...]
Michael Ruhlman in Chicago
Michael Rulhman’s book “Ratio” is one of the best things that’s ever happened to my cooking. It is typically my first reference when approaching a new dish and has helped me understand how I might someday develop my own voice with cooking more than any other book or experience I’ve come across to date. But [...]
Also posted in Instructional, Recipes Tagged Anthony Bourdain, Butcher & Larder, Charcuterie, Chicago, Michael Ruhlman, No Reservations, Ruhlman's 20 Leave a comment
“Prohibition” October 2nd, 3rd, 4th on PBS
Ken Burns has a new 3-part series on the chilling horrors of prohibition just in time to kick-off the Halloween season. Tune in to see what happens when humanity rolls over to have it’s belly rubbed by joyless sods.